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Massachusetts: Cold Storage of Certain Food Products. Regulation of. Acts of 1912, Chapter 652, Approved May 27, 1912

Publication date: 1912-12-13

Publisher: Public Health Reports (1896-1970)

Collection: jstor_publhealrepo1896; jstor_ejc; additional_collections; journals

Contributor: JSTOR

Language: English

Volume: 27

"Massachusetts: Cold Storage of Certain Food Products. Regulation of. Acts of 1912, Chapter 652, Approved May 27, 1912" is an article from Public Health Reports (1896-1970), Volume 27.

View more articles from Public Health Reports (1896-1970).
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You may also retrieve all of this items metadata in JSON at the following URL: https://archive.org/metadata/jstor-4569023

Addeddate: 2013-03-12 08:16:06

Article-type: research-article

External-identifier: urn:jstor-headid:10.2307/j101448
urn:jstor-articleid:10.2307/4569023
urn:jstor-issueid:10.2307/i410251
urn:jstor-journalid:10.2307/j101449

Identifier: jstor-4569023

Identifier-ark: ark:/13960/t1sf45084

Issn: 00946214

Journalabbrv: publhealrepo1896

Journaltitle: Public Health Reports (1896-1970)

Ocr: ABBYY FineReader 8.0

Pagerange: 2099-2100

Pages: 3

Ppi: 300

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